Kuzefuku Ume Nametake - Plum and Enoki Mushroom Condiment room diffuser sweet muscat grape flavored tea

sweet muscat grape flavored tea made from Dong Ding oolong tea

then check if the color transfers to a white cloth

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Do not use on irritated skin

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Kuzefuku Ume Nametake - Plum and Enoki Mushroom Condiment room diffuser sweet muscat grape flavored teaMade with carefully selected domestic ingredients, including enoki mushrooms from Nagano Prefecture and ume (plum) paste from Wakayama, this condiment is packed with flavor and texture. Crunchy chopped ume adds a delightful bite, while the subtle hints of bonito and shiso bring out a rich, savory depth. Perfect as a rice topping, a filling for onigiri, or a flavorful addition to cold tofu. Mix with vegetables like grated daikon, cucumber, or komatsuna