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The Tomino cheese is a little known but perhaps in terms of goodness has nothing to envy to other much more’ known and advertised
After a careful manual selection
Tiny onions prepared when fresh and preserved in vinegar
spices and natural flavours
Different sources and different grape varieties are important to obtain a well-balanced wine with the fine structure that only a few single areas in the Valpolicella zone can provide
BOTTEGA - ROSE GOLD liquor The Tomino cheese is aBottega Pink Gold Prosecco Doc Ros is a sparkling Prosecco ros Brut that originates from a blend of Glera and Pinot Noir grapes grown in the Prosecco DOC area, which are cultivated according to classic and traditional techniques and which have maintained their quality and typicality unchanged over the years. It is also characterized by the unmistakable livery of the bottle, made with an exclusive metallization process, thanks to which the pink colour
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