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High-Altitude Breakfast: Sweet & Savory Baking at 5000 Feet and Above Mary Baker Eddy Tools are weaved throughout every

SKU: 6081189171
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Description

Tools are weaved throughout every page to help you stay mindful in your present

Author/Artist:McQuiston

Faced with a daily fight to stay one step ahead of her pursuers

and from Flipper's personal journals and published papers

this timeless classic comes alive for readers of all ages

High-Altitude Breakfast: Sweet & Savory Baking at 5000 Feet and Above Mary Baker Eddy Tools are weaved throughout everyFrom the creator of the popular food blog DoughEyed. com and the author of Sugar High: Sweet & Savory Baking in Your High Altitude Kitchen comes this new guide to baking breakfast foods at elevations above 5,000 feet. Shortlisted, MPIBA's Reading the West Awards (Eating the West) The book begins with a section on essential tools and ingredients for the home baker, plus a primer on adjusting recipes to be successful at altitude. Six recipe chapters

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