Acid Crab Unconventional Negroamaro IGT Salento red blend it is recognised by wine

it is recognised by wine writers and wine lovers from all over the world

Our favourite and special pour at Stafford Road wine bar

it delivers vibrant flavors of grapefruit

Perfect for classic cocktails like the Negroni or Manhattan

Soft white sand beaches are conjured after the first sip then with the next warm summer breezes and the smell of salt air

Acid Crab Unconventional Negroamaro IGT Salento red blend it is recognised by wineAcid Crab from Produttori di Manduria is a playful, unconventional take on Negroamaro, a grape traditionally known for rich, dark, full bodied wines from Puglia. The quirky name signals a shift away from that classic style, instead highlighting higher acidity, freshness, and a more modern, edgy approach that challenges the regions big and jammy reputation. The result is a brighter, lighter, more chillable red with vibrant fruit and a subtle bitter