Use as rub on your favorite grilled meats
of simmering water (180°F) over 1 tsp
Tip: To enhance the flavor of your dishes
blends the sweetness of ripe peaches and the spice of ginger and cardamom
Pour 8 oz of hot water (200° F) over 1 heaping tsp
Star Anise, Ground Size:1/2 Cup Jar Use as rub on yourIngredients: ground star anise Sweet with licorice and clove undertones, star anise works well in both sweet and savory applications. A little goes a long way with ground star anise, so use lightly in curries, stews, braising broths, pho, sauces, marinades, mulled wine, and apple cider. Try as a unique addition to jellies and jams or festive cocktails.